When Replacing Ovens – Freestanding or Slide-In?

 

When the need for oven repair makes purchasing a new oven a possibility, or if homeowners are planning a kitchen upgrade, there are many questions that must be answered to choose the best replacement oven. One of these questions is whether to purchase a freestanding oven, or a slide-in one. Even though these two ovens are nearly the same, many people do not know the minor difference between the two, and why this is important. Services who specialize in home appliance repair and installation recommend that homeowners learn the difference, and then decide on how one or the other will fit their kitchens best.

Freestanding or Slide-In - What Is the Difference?

Companies who provide home appliance repair and installation maintain that the differences between a freestanding oven and a slide-in model are very small, but quite important when choosing a replacement oven:

  • Freestanding Ovens - A freestanding oven is one that stands separately from the cabinets and countertop, as it positions all the way back against the wall. Freestanding ovens typically have the oven controls on the back of the oven, close to the wall, and the only space around the appliance is usually an inch or two on either side, between the oven and the cabinets.
  • Slide-In Ovens - A slide-in oven is one that fits into the oven space between the cabinets completely, with no space on either side of the appliance. These appliances literally slide into the oven space, fitting snugly into the countertop and cabinetry. Because there is no space on either side, there is also a small strip of countertop behind the oven, and oven controls are usually located at the front of the appliance. Slide-in ovens look like counter mounted cooktops, except they are an entire oven and range, not just the cooktop.

Which Oven Is Better?

Functionally speaking, freestanding and slide-in ovens perform exactly the same, with no real benefit to either. This is also true concerning oven repair, neither is better than the other concerning longevity. They differ only in the way in which they are set up within the cabinetry and countertops. The main variation in these two appliances is in the space left on either side of a freestanding model, and the location of oven controls. These two differences are notable for the following reasons:

  • Cleanliness - Freestanding ovens, which leave a gap between the cabinets, can be harder to keep clean since this gap is a common space for spilled food to fall. Slide-in ovens are easier to keep clean, like a build-in cooktop, since they sit over the edges of the countertops on three sides.
  • Oven Controls - Freestanding ovens usually have oven controls on the top, in the back of the stove, against the wall. On the other hand slide-in ovens, since they do not reach all the way to the wall, have the oven controls positioned in the front. This can be more convenient for reach, but it can also be a concern in homes where there are small children.
  • Appliance Cost - Of the two types, slide-in ovens tend to cost slightly more than freestanding models, but they can be more convenient, and much easier to keep clean. Also, there is the cost of fitting a slide-in oven into a freestanding space and vice-versa, but this cost is minimal. Freestanding ovens can be fit into a slip-in space by cutting off the small strip of countertop in the back, while slide-in ovens can also be fit into a freestanding space with a new countertop, or the addition of a filler strip.

The differences between freestanding and slide-in ovens are subtle, but important when purchasing a replacement oven. Homeowners deciding to replace their appliance rather than pay for oven repair, or looking to upgrade to a newer, more advanced appliance must determine which one they need to fit their oven space. Before deciding on home appliance repair, homeowners should take the opportunity to consider all of their options, including upgrading to a more functional and convenient appliance, and make the decision that is best for their family!

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Useful Tips When Shopping For Cooktop and Wall Ovens!

 

If you are thinking of replacing your oven and cooktop, there are many options available to choose from today. Buying the right oven is important, especially for those who do more than just basic cooking with their oven and stove. To purchase a product that is not likely to need frequent oven repair, and for the best value, consumers should know the basics of oven and cooktop selection. Avoid the need for oven repair services by purchasing a unit best suited for its use, with the features to make life more convenient!

Gas or Electric?

This first question that must be answered when deciding on a new a cooktop and oven is whether you want a gas or electric appliance. Both offer great cooking performance, and the choice is often based more on preference than anything else, but a gas stove does require the home to have gas service. Most consumers generally chose their stove based on what their current appliance is fueled by, but switching is always possible if this is important.

Cooktop Burner Type

Gas stoves utilize only one type of burner, which is made of iron or cast iron grates that cover the gas feet and spread the flame out underneath. One of the main benefits of a gas cooktop is it is easier to manage visually, although it is sometimes more difficult to get even heating. Cleaning requires removal of the grates.

Electric cooktops are available with two different types of burners - coil burners, and smoothtop burners. Coil burners are coiled metal burners that heat up, and then heat the pots sitting on top of them. Smoothtop cooktops are a smooth glass surface with heating elements built into them, which heat the pots that are set on the glass, over the heating element. Electric burners are thought to be more precise, and offer more even cooking than gas burners.

Differences Between Smoothtop and Coil Cooktops

Although both coil and smooth cooktops are electric cooktops, they have a few distinct differences. Generally speaking, coil burners are the basic electric cooktop that heat when pots are set on top of the coiled heating elements. Cleaning requires removal of the elements, and can take longer, but they are very hardy, and much harder to damage and to require oven repair services. Smooth cooktops offer a variety of cooking control options, burner locks, and are very easy to keep clean; but they do require cleaning with a special solution. Also, a smooth cooktop can be easily damaged by a dropped pot, sugar on the cooktop, and in other ways, making it likely to need cooktop or oven repair.

Wall Oven Options

Since many homes have separate ovens and cooktops, there is a great variety of wall ovens. While a stove is limited in size and where it can be positioned, wall ovens can be mounted anywhere, since the cooktop is a separate unit. These appliances are available as single, side-by-side double oven, and stacked double oven units. Better, more fully featured models include features like various broil levels, self-cleaning options, convection fans, programmable timers, door locks and other useful features.

Deciding on the right oven and cooktop is a personal choice that should be made based on the consumer, the home, and how the appliance will be used. For those who enjoy cooking, there are many useful features available with both. It is important that homeowners understand the pros and cons of each of these appliances, and how to properly use and clean them in order to avoid the need for oven repair services. Used correctly, any type of wall oven or cooktop should provide years of reliable use without the need for cooktop or oven repair!

Looking For Oven Repair Services In Lubbock TX?

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